Once you reach chapter 3 in Like A Dragon: Infinite Wealth you will be able to take on a bunch of Substories. Most of these are simple to complete, but a few of these Like A Dragon: Infinite Wealth Chapter 3 Substories require a bit more brainpower. One of these is Like A Dragon: Infinite Wealth Substory 11 - Wait For Me, which requires you to have a pretty good photographic memory.
Substory 11 - Wait For Me’s starting location is in the northeast corner of Honolulu, on the corner of Momo Street. The shop where it begins is found along the northernmost road, opposite the water.
This corner is not far from Revolve.
Once there, you will need to help out the restaurant and serve customers the correct orders. But, in order to not give the establishment a poor reputation, you will need to impress your boss, Obi, and remember what each dish looks like as you go to serve it.
Like A Dragon: Infinite Wealth Substory 11 - Wait For Me Answers Guide¶
Upon arriving, Obi will tell you that he is short-staffed. If you decide to help out, you will put on your uniform and be tasked with taking customer orders correctly and serving with the right tone. From there you will then need to serve the correct dish from the kitchen.
The correct answers to all the customer requests in Substory 11: Wait For Me are:
- Friendly approach 80-100% - Cheerful Customer
- Refined approach 80-100% - Elegant Customer
- Friendly approach 10-20% - Excited Child
- 1 Açaí Bowl and Lau Lau - Customer In Black order
- 1 Ahi Poke 3 Haupias - Cheerful Customer order
- 1
Mahi Mahi - Elegant Customer order - Left dish (Taro Leaves with pork and potato) - Family’s order 1
- Centre dish (brown plate) - Family’s order 2
You can find a more in-depth guide to each request below.
Greeting Customers¶
At the start of the Substory, you will have to greet three customers with the right tone and approach. This is done by adjusting the slider with keys or the analog stick. You can choose between a more refined or enthusiastic approach.
Don’t overdo your approach with the family or the Elegant Customer.
As mentioned above, for the Cheerful Customer, you will want to use a Friendly approach about 80-100% high on the slider. This can be done by moving the slider upwards. Then for the Elegant Customer, you want to do the opposite, move the slider down to about 80-100% on the Refined side. Then for the Excited Child, end up with a slightly friendly approach, but sitting around the 10-20% mark.
Serving Dishes¶
From there you will need to take orders and serve dishes. The customers won’t exactly make this easy for you by asking you complex questions about the dishes and changing their orders. However, the answers to tell Obi are:
- 1 Açaí Bowl and Lau Lau - Customer In Black order
- 1 Ahi Poke 3 Haupias - Cheerful Customer order
- 1 Mahi Mahi - Elegant Customer order
Next, you will need to carry two dishes to the family. The first is the leftmost dish, the Lau Lau, which you can see an image of below, alongside all the other dishes.
(1 of 2) Each dish looks different and you will need to memorize what each customer wants.
Each dish looks different and you will need to memorize what each customer wants. (left), Make sure you pick the right dish, as this is the last chance you have to impress. (right)
The second is a dish that isn’t on the menu you were given. However, Obi tells you to leave the Ahi Poke and Mahi Mahi on the counter. So, the only dish you have left is the center one with the brown plate. Choose that one.
With all the dishes served, you will then be called over by the father from the family. He will ask to see your boss, Obispo (make sure you say the right name). It turns out he is actually a food critic and wants to interview Obi. For doing such a good job, you will be given an Employee Meal, $300, and The Epicurean’s Epithet. This will boost your 
Chef job rank by 1 upon using it.
That completes this Substory! Be sure to check out even more on these side quests including all the Like A Dragon: Infinite Wealth Chapter 4 Substories which will unlock once you reach the next part of the story
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